VIN 920 - Field Experience

Credits: 3
Lecture Hours: 0
Lab Hours: 0
Practicum Hours: 0
Work Experience: 14
Course Type: Voc/Tech

This course provides viticulture work experience. The student will maintain employment at a vineyard working in the production of grapes and gain experience/proficiency conducting vineyard operations.
Prerequisite: VIN 150 or instructor permission