Dec 30, 2024  
2015-2016 Course Catalog 
    
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2015-2016 Course Catalog [ARCHIVED CATALOG]

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DTM 361 - Food Prep Field Experience

Credits: 1
Lecture Hours: 0
Lab Hours: 0
Practicum Hours: 0
Work Experience: 4
Course Type: Voc/Tech
Application and evaluation of food preparation in a healthcare facility. Practical experience in a selected healthcare facility supervised by a registered dietitian.
(This course is Pass/Fail).


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