Mar 29, 2024  
2017-2018 Course Catalog 
    
2017-2018 Course Catalog [ARCHIVED CATALOG]

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ASM 241 - Practicum II: Dietary

Credits: 1
Lecture Hours: 0
Lab Hours: 0
Practicum Hours: 5
Work Experience: 0
Course Type: Open
Focus on the dietary department in the long-term care facility. Federal and state rules and regulations as well as food ordering, inventory processes, food preparation, serving, budget,staff patterns are explored. This course meets the 80 hour practicum state of Iowa Nursing Home Administrator requirement in human resources.



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